This productive New Mexican variety is known for its large, mildly spicy pods, perfect for roasting, stuffing, or adding to your favorite recipes. The peppers ripen from green to red, offering a sweet, smoky flavor when roasted. A reliable plant with a heavy yield, Joe E. Parker is a great choice for those who enjoy mild to medium heat in their dishes.
 
Capsicum Annuum
 
Grown in living soil. Fed with OMRI Certified inputs. No pesticides or synthetics used. Not certified organic.
 
Minimum 10 Non-Isolated Seeds.